1.
Minh Hung N. EFFECT OF TEMPERATURE AND TIME OF DIMENSIONAL STABILIZING PROCESS ON PROPERTIES OF SHAPE TRANSFORMED COMPRESSED WOOD. J. Forest. Sci. Technol. [Internet]. 2016 Oct. 12 [cited 2024 Dec. 4];(5):109-20. Available from: https://journal.vnuf.edu.vn/en/article/view/1478